White cocktail napkins measuring 24x24 cm, 200 per set. Tissue quality, quarter-folded — ready to be placed directly under a glass or on a tray. For bars and cocktail areas that go through a lot of napkins, this is the most practical and cost-effective choice. No hassle with reusable napkins, just lay them out and replace them. Per set of 200 pieces. Good basic napkins for hospitality businesses looking to work efficiently.

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The Weck clips, set of 12 pieces, are the perfect seal for Weck preserving jars. The stainless steel clips hold the rubber ring-and-lid sealing system firmly in place during sterilization and storage. Indispensable if you use Weck jars for jams, pickles, soups, or mise-en-place in the professional kitchen. Per set of 12 clips — enough for 6 jars. Durable, dishwasher-safe, and reliable for years of use.

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The Warming Cabinet Stilfer 42x52x33 cm is a compact solution for keeping snacks and dishes at serving temperature. Ideal for businesses with limited counter space. Key Features: Dimensions: 42 x 52 x 33 cm. Compact size for countertop use. Keeps products warm until they are served. Suitable for professional hospitality use.

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25 cm stainless steel serving tongs with a black finish for serving salads, vegetables, pasta, and meat. The spring mechanism is easy to operate with one hand, making it convenient for both buffet use and table service. The black detailing provides a modern look that complements sleek, contemporary tableware. Stainless steel is hygienic and dishwasher-safe. A practical and stylish set of tongs for restaurants, hotels, and caterers.

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Plastic portioner in the 1/100 litre size, intended for the smallest scoops of ice cream, sorbet, and garnishes. The micro-portioner is ideal for decorative accents on plates, amuses-bouches, and desserts in fine dining. Lightweight and affordable plastic, easy to clean, and available in multiple colours for colour-coded work. Dishwasher safe. A precision portioner for restaurants, patisseries, and dessert bars that work with small, refined garnishes.

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Lightweight plastic portioner in the 1/50 liter size for scooping small balls of ice cream, sorbet, and other soft products. The small portion is well-suited for garnishing and decorative dessert presentations. Plastic is cost-effective, hygienic, and easy to clean, and is available in multiple colors for color-coded use. Dishwasher safe. A handy portioner for dessert bars, ice cream parlors, and restaurants that work with consistent, neat portions.

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Professional salad spinner with a generous 10-litre capacity for quickly and thoroughly drying washed lettuce and herbs. Well-dried lettuce holds dressing better and stays fresh for longer. The large drum allows you to process a substantial quantity at once, saving time during preparation. The spinner is sturdily built and easy to clean. A practical tool for restaurants, commercial kitchens, and caterers who prepare fresh salads daily.

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The Warming Cabinet Stainless Steel 60x40 cm keeps snacks, bread and dishes at serving temperature. It fits 60x40 cm trays, so you can transfer products straight from the oven. Key Features: Dimensions: 60 x 40 cm, height 39 cm. Stainless steel: durable and hygienic. Keeps products warm until they are served. Suitable for professional hospitality use.

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The Heat Lamp Duo (Stainless Steel) keeps dishes at the right temperature on the pass or buffet. The stainless steel finish is durable and easy to keep clean. Key Features: Duo model with two lamps. Stainless steel: durable and hygienic. Keeps dishes warm until they are served. Suitable for the pass, buffet and service counters.

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Countertop refrigerated display case with a 120-litre capacity for the chilled presentation of drinks, salads, appetizers, and desserts on a counter or buffet. The countertop model takes up little workspace and keeps products at serving temperature, ensuring they stay fresh longer and look appealing. The generous capacity provides space for a wide assortment at once. Suitable for lunchrooms, hotels, cafeterias, and gas station shops that want to display products in a visible and chilled manner.

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The Contact Grill Solo-Grande with ribbed top and bottom plates is perfect for toasties, paninis, wraps and grilled meat. The ribbed plates create the signature grill marks and allow quick preparation. Key Features: Ribbed top plate and ribbed bottom plate. Large grilling surface (Grande model). Ideal for toasties, paninis and wraps. Suitable for professional hospitality use.

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The Oven Stand 60x40 provides a stable base for your oven and raises it to a comfortable working height, so you work ergonomically and keep your countertop free. Key Features: Dimensions: H 90 x W 100 x L 70 cm. Suitable for ovens that take 60x40 cm trays. Raises the oven to a comfortable working height. Sturdy construction for professional use.

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The Convection Oven for 3 Trays (60x40 cm) is designed for evenly baking bread, pastries and snacks. Circulating hot air cooks every tray evenly. Ideal for bakeries, lunchrooms, service stations and hospitality businesses. Key Features: Capacity: 3 baking trays of 60x40 cm. Hot-air circulation for even baking results. Suitable for bake-off bread, pastries and snacks. Compact and suitable for professional use.

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Stainless steel colander with a diameter of 29 cm, spacious enough to drain a large amount of pasta, vegetables, or salad at once. The stainless steel is sturdy, rustproof, and can withstand daily use in a busy kitchen. Thanks to the perforations in the base and sides, water drains away quickly. A practical kitchen essential that lasts a long time, suitable for restaurants, commercial kitchens, and catering.

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Fine stainless steel strainer with an 8 cm diameter, designed for straining sauces, gravies, and stocks until they are clear and lump-free. The small size fits perfectly over a saucepan or sauce boat and can be operated with one hand. Stainless steel does not rust, does not absorb odors, and lasts for years in a busy kitchen. Useful for finishing sauces just before serving. Dishwasher safe. A practical kitchen tool for restaurants, bistros, and caterers who work frequently with fresh sauces.

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The Heated Display Cabinet Black 90 cm keeps snacks and dishes at serving temperature while presenting them attractively to your guests. At 90 cm wide, it offers extra room for a wider range of products. Key Features: Width: 90 cm, extra display space. Sleek black finish. Keeps products warm and clearly visible. Suitable for professional hospitality use.

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The Heated Display Cabinet Black 70 cm keeps snacks and dishes at serving temperature while presenting them attractively to your guests. Ideal for counters in snack bars, cafeterias, service stations and catering venues. Key Features: Width: 70 cm, suitable for a compact counter. Sleek black finish. Keeps products warm and clearly visible. Suitable for professional hospitality use.

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Black countertop refrigerated display case with a 100-litre capacity, designed for the chilled presentation of drinks, salads, starters, and desserts on a counter or buffet. The compact countertop model takes up little workspace and keeps everything at serving temperature, ensuring products stay fresh for longer and look well-presented. The sleek black design fits into virtually any catering establishment, from lunchrooms to hotels.

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The 19 cm Diva dessert spoon is an elegant and sturdy piece of cutlery, supplied in sets of 12. Its streamlined shape complements both modern and classic tableware, making it suitable for desserts, soup, and coffee service. Made from durable stainless steel—resistant to intensive machine washing in professional dishwashers. A reliable dessert utensil for restaurants, hotels, and catering services that combine style and functionality.

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The 340 ml Coffee Mug Silver is a coffee mug with a stylish silver-colored finish, supplied in a pack of 6. With a capacity of 340 ml, it is spacious enough for cappuccinos, lattes, or other milk-based drinks. The silver coating provides a modern, premium look that suits hotels and coffee concepts looking to distinguish themselves. For the longevity of the color layer, we recommend hand washing. A refined coffee tool for the set table.

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The 340 ml Coffee Mug Gold is a coffee mug with a luxurious gold-colored finish, supplied in sets of 6. Its generous 340 ml capacity makes it perfect for cappuccino, latte macchiato, or café au lait. The gold-colored surface provides a warm, elegant look that fits well with premium coffee concepts and luxury hotel service. Please note: for optimal color retention, we recommend hand washing. A stylish piece of coffee service for guests who want to be pampered.

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The 1-liter Onis Decanter is a sleek, functional carafe with no frills. Clear glass, a wide opening for easy pouring and rinsing, and a sturdy base that won't tip over on a busy table. Suitable for water, wine, and other beverages. Supplied in boxes of 12 — convenient for restaurants setting multiple tables at once. Dishwasher safe. A solid hospitality carafe that looks good without costing a fortune.

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The G. Benedikt Princip deep plate, Ø 23 cm is high-quality Czech hospitality porcelain that does its job day in, day out. The deep shape is suitable for soups, pastas, risottos, and other dishes with sauce. White, sleek, and dishwasher-safe—the Ø 23 cm size fits most common menu concepts. Sturdy porcelain that lasts a long time and is easy to reorder. Per box of 6 pieces. A reliable base for any restaurant looking to complete its tableware collection.

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This set of 6 dip bowls from APS is ideal for serving dips, sauces, spreads, and small side dishes. Perfect for restaurants, hotels, tapas bars, and buffets where a polished presentation matters. The bowls are compact and versatile, suitable for aioli, salsa, soy sauce, or olive oil, for example. The timeless design fits effortlessly into various table and buffet settings and combines easily with other tableware. Suitable for intensive professional use and practical for daily service. A reliable catering essential for the stylish presentation of small dishes.

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The 50-hour oil candle is a reliable and safe choice for ambient lighting at tables in restaurants, hotels, and event venues. Thanks to its long 50-hour burn time, you save on frequent replacements and keep service running smoothly. The candle burns safely in a closed liquid container without an open flame — ideal for indoors but also well-suited for use on terraces. Per box of 36 pieces, so you always have stock on hand. Indispensable for hospitality businesses that prioritize atmosphere and safety.

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