What is a potato knife?
A potato knife is a small, sharp knife specifically designed for peeling and cutting potatoes and other vegetables. The knife is short and has a narrow, curved blade that is ideal for following the curves of potatoes and other vegetables. The handle of a potato knife is usually made of wood, plastic or stainless steel and is designed to fit comfortably in the hand.
Why is a Potato Knife useful?
A potato knife is an indispensable tool in every kitchen. Not only is it useful for peeling potatoes, but it can also be used for cutting other vegetables such as cucumbers and apples. The knife is small and convenient to use, making it ideal for cutting small, delicate fruits and vegetables. In addition, the blade is sharp and efficient, making cutting potatoes and vegetables easy and quick.
Types of potato knives
There are different types of potato knives available, each with their own unique characteristics. One of the most common types is the standard potato knife which has a narrow, curved blade. And in the past it usually had a wooden handle, but nowadays it increasingly has a plastic handle. Take Wusthof's touring knife for example.
Other types of potato knives include vegetable peelers that have a long, narrow blade such as the potato knife from APS, our own brand.
Choosing the right potato knife
When choosing a potato knife, there are several factors to consider, including the size of the potato knife, the material of the handle and the type of blade. It's important to choose a knife that feels comfortable in your hand and is easy to use for the specific task you have in mind.
The potato knife is an essential tool in any kitchen and can be used for a wide range of tasks, from peeling potatoes to cutting vegetables, meat or fish. By choosing the right knife and maintaining it properly, you can be sure that the potato knife will last a long time and is always ready to use!
