Cakes and pastries deserve the right cutlery. The Amefa Baguette Stonewash Cake Fork 14 cm combines the timeless design of the Baguette line with a handcrafted stonewash finish that gives every table setting a unique character. Its compact size and weathered, matte finish make this fork as functional as it is stylish — ideal for patisseries, restaurants, and hotels that take their dessert service seriously.
Hospitality application
This cake fork is designed for professional use in restaurants, hotels, patisseries, coffee bars, and catering companies. The length of 14 cm is the ideal size for eating cake, pastries, petit fours, and other desserts. Ideal for high tea service, dessert buffets, and à la carte dessert service where presentation and detail are key. Combine with the Amefa Baguette Stonewash Cake Server for a complete, cohesive dessert service.
Why this cutlery works well
Amefa's Baguette Stonewash line is crafted from high-quality stainless steel with a unique stonewash treatment that gives each piece an individual, weathered character. The material is resistant to intensive daily use in the hospitality industry, dishwasher-safe, and corrosion-resistant. The compact, ergonomic shape ensures a comfortable grip when eating delicate desserts. The 12-piece packaging makes this cutlery particularly suitable for professional restaurant dining rooms and patisseries.
Features
- Length: 14 cm
- Material: stainless steel with stonewash finish
- Unique, handcrafted weathered finish
- Dishwasher-safe and corrosion-resistant
- Supplied in packs of 12
Professional cutlery for the hospitality industry
Amefa is a leading European cutlery brand with decades of experience in professional hospitality cutlery. The Baguette Stonewash collection is one of the most requested lines for restaurants and hotels looking for cutlery with character and durability. Combine with the full Amefa Baguette Stonewash collection for a complete, cohesive table style.
